Publications

• Communication dans un congrès

Fabrication of omniphobic nanostructured silicon surfaces

T.P.N. Nguyen, F. Lapierre, Yannick Coffinier, V. Thomy, Rabah Boukherroub

20th Anniversary World Congress on Biosensors, Biosensors 2010, 2010, Glasgow, Scotland, United Kingdom. ⟨hal-00574459⟩

• Communication dans un congrès

Improvement of AlN SAW performance by introduction of TiN nucleation layer on silicon substrate

A. Soltani, Abdelkrim Talbi, V. Mortet, A. Bassam, A. Oussous, E. Monroy, K. Haenen, Jean-Claude de Jaeger, Philippe Pernod

15th International Hasselt Diamond Workshop, SBDD XV, 2010, Hasselt, Belgium. ⟨hal-00574426⟩

• Communication dans un congrès

Nanostructured inorganic-organic hybrid materials based on semiconducting organic nanofibres and quantum dots and their application to plastic solar cells

F. Chandezon, T. Jiu, L.A. Sanchez Rodas, S. Berson, R. de Bettignies, S. Bailly, D. Tondelier, J. Faure-Vincent, P. Reiss, D. Vuillaume, S. Guillerez

6th International ECNP Conference on Nanostructured Polymers and Nanocomposites, 2010, Madrid, Spain. ⟨hal-00574048⟩

• Communication dans un congrès

Analog-to-digital and digital-to-analog microfluidic converters

C. Wu, F. Bendriaa, M. Harnois, V. Thomy, V. Senez

Journées Nationales Communes du GDR Micro et Nano Fluidique et du Club Micro Capteurs Chimiques, 2010, Villeneuve d'Ascq, France. ⟨hal-00574461⟩

• Communication dans un congrès

Experimental and numerical investigation of the impact of pulse duration on supercontinuum generation in a photonic crystal fiber

Marco Andreana, Anne Bertrand, Y. Hernandez, Philippe Leproux, Vincent Couderc, S. Hilaire, Guillaume Huss, D. Giannone, Alessandro Tonello, Alexis Labruyère

We present an experimental and numerical study of supercontinuum (SC) generation in a photonic-crystal fiber pumped by optical pulses with constant peak power and adjustable duration, in the range from 185 ps to 1.81 ns.

Nonlinear Photonics, Jun 2010, Karlsruhe, Germany. pp.1-3. ⟨hal-00622263⟩

• Article dans une revue

Realization of vertical silicon nanowire networks with an ultra high density using a top-down approach

X.L. Han, G. Larrieu, Emmanuel Dubois

Journal of Nanoscience and Nanotechnology, 2010, 10, pp.7423-7427. ⟨10.1166/jnn.2010.2841⟩. ⟨hal-00549625⟩

• Communication dans un congrès

Calculs de champs acoustiques à l'harmonique 2 par décomposition en faisceaux gaussiens

François Vander Meulen, Lionel Haumesser, Jérôme Fortineau, Olivier Bou Matar

Dans le cadre de l'approximation quasi-linéaire, une solution de l'équation KZK peut être obtenue par la méthode des approximations successives qui, dans ce cas,peut être obtenue par la convolution de la fonction source et d'une fonction de Green de forme gaussienne. Wen et Breazeale…

10ème Congrès Français d'Acoustique, Apr 2010, Lyon, France. ⟨hal-00539678⟩

• Article dans une revue

Injection-locking of terahertz quantum cascade lasers up to 35 GHz using RF amplitude modulation

P. Gellie, S. Barbieri, Jean-Francois Lampin, P. Filloux, C. Manquest, C. Sirtori, I. Sagnes, S.P. Khanna, E.H. Linfield, A.G. Davies, H. Beere, D. Ritchie

Optics Express, 2010, 18, pp.20799-20813. ⟨10.1364/OE.18.020799⟩. ⟨hal-00548733⟩

• Article dans une revue

Explosive instability of quasi-phonon triads in antiferromagnet under frequency modulated electromagnetic field

Vladimir Preobrazhensky, O. Yevstafyev, Philippe Pernod, V. Berzhansky

Journal of Magnetism and Magnetic Materials, 2010, 322, pp.585-588. ⟨10.1016/j.jmmm.2009.09.067⟩. ⟨hal-00548960⟩

• Article dans une revue

Ultrasonic and acoustic investigation of cheese matrix at the beginning and the end of ripening period

Georges Nassar, Fabrice Lefebvre, A. Skaf, Julien Carlier, Bertrand Nongaillard, Y. Noel

In this paper, a low frequency, dry contact, ultrasonic technique devoted to the study and characterization of cheeses at the beginning and the end of ripening period is investigated. For compact or weakly opened matrix found in the early step of cheese making, ultrasonic velocity is indicated to…

Journal of Food Engineering, 2010, 96, pp.1-13. ⟨10.1016/j.jfoodeng.2009.06.029⟩. ⟨hal-00549529⟩